Our familyrun farm, grain producer for several
generations, has evolved and diversified through the
years; first by opening a selling point for our own
production including rice for risotto, prepared risottos,
stone-grinded corn flour for “poleta”… Now we’re pleased
to also offer bed and breakfast services.
The decision to share our lovely family “casina” emerges
from our will to share our reality and our region… and
of course our family!